Search Results for: Leguminous other than peas or beans cooked by boiling in water
oil - thick slices firm bread in a medium bowl, whisk together the soy milk, flour, yeast (if using), sugar, and cinnamon. pour the mixture into a wide, shallow bowl or pie pan. heat the oil in skillet over medium heat. dip a bread slice into the mixture, coat both sides, then place in the skillet.
isn't already in nugget form or bite-sized pieces, cut or tear it into large chunks. in a large skillet, heat tbsp. of the olive oil over medium heat. add the faux chicken, sauté until brown, move to a plate lined with paper towels, and set aside. in the same skillet, heat the remaining tbsp. of olive...
https://afa-online.org/docs/Quick%20&%20Easy%20Recipes%20for%20the%20Compassionate%20Cook.pdf
swap out the black beans for pinto beans, add a can of diced tomatoes for a juicier filling (we love this!), swap out the quinoa for rice, or add spice with smoky chipotle, etc. hope you enjoy this recipe also – let the pepper party commence!
(i often use vegetable broth in place of water for more flavor.) meanwhile, halve bell peppers and remove stems, seeds and ribs. rinse and drain black beans, thaw corn, and slice green onions. in a large mixing bowl, add cooked quinoa and all other ingredients except bell peppers. stir to combine, and...
https://www.thegardengrazer.com/2015/10/mexican-quinoa-stuffed-peppers.html