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lamb cuts veal cuts poultry wild fowl big game cold cuts sausages small game horse cuts exotic game meat ( ) sausages a sausage is (not always) a cylindrical meat product usually made from ground meat, often pork, beef, or veal, along with salt, spices and other flavourings, and breadcrumbs, encased by
smoked sausage pork smoked sausages are made with ground meat mixed with fat, salt, and other seasonings (some also contain preservatives and/or fillers). this mixture is usually stuffed into a casing, although some fresh sausage is sold as "bulk" or formed into patties. smoked sausages are either cooked...
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