news request for quote home about us our products gallery contact book appointment news 'vegan tuna' a 'slap in the face' for seafood producers, industry says you are here: home seafood 'vegan tuna' a 'slap in... may seafood aaron lee ii've long been baffled why portland—ye olde town of farm-to-table...
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jacob harth (recently named a national eater young gun) and nick van eck, both , earned commercial fishing licenses and now head west each week to harvest mussels, clams, and seaweed, which they then elaborately prepare and plate in a small, open space behind bar casa vale. the menu offers courses and...
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