large onion, minced / tablespoons garlic paste tablespoons red chile powder tablespoons ground coriander pinch salt to taste tablespoon chopped fresh coriander (cilantro), or to taste add all ingredients to list add all ingredients to list directions {{model.addedittext}} print prep m cook m ready in...
salt, mix well and keep aside. grate or cut into small pieces gms of jaggery / gud and keep this aside ready. soak one large lemon sized tamarind in ⁄ cup of warm water. remove the pulp, strain and keep aside ready. for masala : heat - tblsp of oil in a thick bottomed kadai. when hot add tsp methi seeds...
moisture is over %. due to of the evaporable feature of solvent, we need to cool the materials before solvent extraction . . hulls crushing the purpose of soybean hulls crushing is to change bulk density and sense of hulls for subsequent processing of aging and pelleting sections. the granules of crushed...