Search Results for: Dried mussels
courses january , cappellacci di zucca – pumpkin "ravioli" from ferrara, italy fresh pasta stuffed with pumpkin filling and served with a classic butter and sage sauce. shares kathy bechtel january , featured december , grappa infused italian polenta shortcake a polenta based shortcake, flavored with dried
september , swordfish skewers with red pepper pesto take advantage of the last few weeks of grilling weather with these swordfish skewers, a perfect late summer dinner. kathy bechtel september , featured , main courses august , pesce al cartoccio – fish in a 'packet' season with whatever fresh or dried...
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