is also potato and cheese, french onion, thick chowder and, in some circles, our beloved cajun gumbo. those are all different stories. if the soup is like that, count me in. bone broth and vegetable broth are trendy again and help develop your flavor. every culture has a soup. too often american soup...
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these ideas sound good in a pinch. * stir drained, canned shrimp or crabmeat and sliced canned mushrooms into softly scrambled eggs. * heat canned refried beans with drained chopped chilies, spread on warm tortillas. top with poached egg and salsa. * add drained whole kernel corn, sliced ripe olives...
" puts you in the mind of bunnies and unicorns and pajamas with feet. never has this veg been so approachable. freedman puts cauliflower in strawberry ice cream, everything bagels, serves them with kale pesto and coffee cake and bacon-like bits and.... i'm crazy for it . who makes tropical kale and cauliflower...