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doubled from € to € million due to the redundancy costs. this is made up of remuneration of € and redundancy costs of € . staff costs rise the main activity of the group was selling smoked salmon and other deli products, wholesale and retail of fish products, operation of a convenience store in dublin...
price level since they significantly increased the week prior. the rise last week was explained by a norwegian public holiday decreasing harvest days by one. prices intrafish was given friday afternoon are a mix of price expectations and actual trade, with prices in northern norway slightly lower than...
percent by value. traiteur da la mer is a uniquely french category of seafood products comprising those found in a range of value-added items from surimi (a category on its own) to smoked fish aligned on supermarket shelves to mouthwatering seafood containing salads on prominent display in delicatessens...
million ($ million) , based on a company valuation of € million ($ million). the remaining shareholders are reportedly on board with the sale and will sell their minority stake together with portobello. however, efforts to sell the company before the end of fell through over uncertainty with frozen fish...
read more shrimp data analytics startup already has cp foods, skretting on board read more this swiss company's ras farmed shrimp is fetching double the price of its competitors read more the award was achieved based on a survey result of more than fund managers, buy-side analysts, rating agencies, and...
"i tasted it for the first time in a cafe in palo alto, and i had no idea i was eating plant-based shrimp,"tyson ventures cfo tom mastrobuoni told cnbc. several companies are producing plant-based fish alternatives such as salmon, but new wave is one of the few trying to sell shellfish substitutes, and...
cucumber – marinated rose duck breast with fig jam salads – tomato salad with yoghurt and goat cheese – potato salad with pumpkin seed oil and smoked quail egg – green salad with spicy steak strips main courses – slowly roasted duck confit with duck liver and juniper blackberry – pike perch with sage fish...
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