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paprika). other characteristic flavourings of the region are preserved lemons and dried apricots and raisins. [ ] ful medames on an egyptian street with bread and pickled vegetables egyptian[ edit ] main article: egyptian cuisine egyptian cuisine has ancient roots, with evidence that, for example, cheese
alan davidson traces trahana to the ancient greek tragos and skordalia to the ancient athenian skorothalmi. greek cookery makes wide use of vegetables, olive oil, grains, fish, wine and meat (white and red, including lamb , poultry , rabbit and pork ). other important ingredients include olives, cheese...
https://en.wikipedia.org/wiki/Mediterranean_cuisine
. $ + spanakopita triangles of flaky filo filled with a tasty blend of spinach, feta cheese, onion, eggs, and basil. vegetarian. $ gyro seasoned blend of beef and lamb. broiled on the rotisserie and wrapped in pita with lettuce, tomatoes, and onion. served with tzatziki sauce. $ + gyros plate a generous
briami, rice pilaf, and tzatziki. gluten-free. $ + chicken souvlaki marinated and char-broiled chicken breast. wrapped in pita with lettuce, tomatoes, and onion. served with tzatziki sauce. $ + moussaka layers of eggplant, zucchini, and seasoned ground leg of lamb. topped with béchamel and vlahotyri cheese...
https://menupages.com/apollonia-greek-bistro/8650-genessee-avenue-106-san-diego