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poultry housing , free range poultry areas and egg grading facilities should have a robust and regularly monitored pest control program to minimise biosecurity, contamination and salmonella transmission risks. the aim is to limit vermin, insects, rodents, livestock, foxes, wild dogs, cats and wild birds
from accessing production and grading areas, as these are potential disease vectors and pose a high biosecurity risk. in free range operations, trees, shrubs and other amenities in the immediate vicinity should not be attractive to vermin, animals or wild birds. these areas should be free from debris...
https://www.australianeggs.org.au/for-farmers/salmonella-risk-assessment-toolkit/husbandry-and-biosecurity/