Search Results for: Nutmeg crushed
squash and carrots. share this recipe prep time: mins cook time: mins serves: ingredients pkg italpasta gluten free elbows / cup italpasta extra virgin olive oil cup butternut squash, chopped cup carrot(s), finely chopped clove garlic cup milk / tsp salt / tsp pepper / tsp mustard powder pinch ground nutmeg
for to minutes or until tender. meanwhile, cook macaroni in separate pot of boiling salted water according to package directions; drain, reserving / cup ( ml) cooking liquid. in food processor or blender, purée cooked vegetables, reserved cooking liquid, milk, oil, salt, pepper, mustard powder and nutmeg...
https://www.italpasta.com/recipes/gluten-free-veggie-loaded-mac-n-cheese/
potato, peeled, chopped spicy italian sausage / cup parmesan cheese, grated / cup white cheddar cheese, shredded tbsp fresh parsley, chopped clove garlic, minced béchamel sauce tbsp butter / cup onion, finely minced tbsp all-purpose flour cup milk / tsp salt / tsp pepper, freshly ground pinch ground nutmeg
cook onion for to minutes or until soft and lightly golden. sprinkle in flour; cook, stirring, for minutes or until smooth. slowly whisk in milk until smooth; bring to boil, stirring constantly. cook, stirring frequently, for minutes or until sauce thickens slightly. season with salt, pepper and nutmeg...
https://www.italpasta.com/recipes/sweet-potato-and-sausage-gratin/