elsewhere specified or included chapter- products of animal origin, not elsewhere specified or included section- chapter ( to ) section ii - vegetable products chapter chapter description chapter- live trees and other plants; bulb, roots and the like; cut flowers and ornamental foliage chapter- vegetable...
consumption by animals. it is a water-soluble vitamin. however, it is a bulky food sources and low-energy components. these materials are considered to be good sources of undegradable protein and water soluble vitamins. protein content ( - %) is relatively high and low rumen degradation than other vegetable...
or lower viscosities may be stored in tanks without heating – for pumpability and good drainage, a temperature lower than °c is not recommended . oils and fats spoil by readily becoming rancid. rancidity is promoted by light, atmospheric oxygen and moisture and leads to changes in odor and taste. thus...
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