although i adore all things peanut butter, peanut butter cookies are usually one of the last i'll reach for. usually, peanut butter cookies have a very crisp, crumbly texture which i'm not really a fan of. but hand me some soft-batch, chewy peanut butter cookies with a glass of cold milk and i'll go...
upscale shops like the st. moritz bakery in greenwich, connecticut, enrobed it in dark chocolate instead of caramel. for its final bit of americanization, it turned from a round cake into a rectangle. 1933, new orleans. it was never this hot in hungary. beulah ledner, with her eastern european blood, was not...
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