Search Results for: Prepared mustard
pickle $ free range chicken cutlet abf free range chicken breast, marinated in olive oil and fresh herbs on a toasted ciabatta with mayonnaise, lettuce, and tomato served with french fries and cole slaw $ the ultimate cubano slow roasted, marinated pork, select sliced ham, imported swiss cheese, mustard
omelet station home fried potatoes, grilled bacon & sausage smoked salmon with capers, tomato, red onion, hardboiled egg, bagels & cream cheese, assorted danish we will carve to order... slow roasted st louis beef au jus with horseradish sauce fresh applewood smoked honey glazed ham with a whole grain mustard...
https://amarantes.com/the-inn/
mozzarella blend, salsa, sour cream sauteed brussels sprouts - crispy pancetta, garlic butter, lemon calamari giovanni~tender fried calamari rings tossed with garlic oil, crushed red pepper, pepperoncini, tomato and lemon. served with a side of marinara chicken tenders - breaded & fried. served with honey mustard
or bbq potato skin boats - with bacon, mozzarella, cheddar and sour cream spaulding sampler - mozzarella sticks with marinara, potato skin boats with bacon and sour cream and chicken tenders with bbq sauce or honey mustard scallops wrapped in bacon - vermont maple syrup drizzle margharita chicken flatbread...
http://www.governorsinn.com/dinner_menu.cfm
skip all of the chopping, mashing, and mixing i used to do. just dump your eggs, mustard and mayo into your mixer and let it do the work. i don't even have a recipe for you. just eyeball it, or make it the way you usually do, but way easier. darla reports that if you slice the eggs in half, it gets started
the mixer would just send the slippery eggs flying out of the bowl. but use your hands or the splash guard to keep everything in the mixing bowl and in a matter of moments, the beater will chop the whites in a pleasing, not-too-uniform-so-it-must-be-homemade way while blending the yolks, mayo, and mustard...
https://www.usalovelist.com/easy-trick-to-make-egg-salad/