any number of varietal less dark "dark chocolates" out there that are typical of trinatario cocoa beans. nice, fruity and good. this formulation will make about pounds of chocolate.if you decide to adjust the recipe, some of the proportions my need to be recalculated as there are both percentage losses...
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cocoa defect flavors behind the milk and sugar. a few milk chocolates out there have criollo, but not many. this formulation will make about pounds of " % cocoa" chocolate. if you decide to adjust the recipe, some of the proportions my need to be recalculated as there are both percentage losses (about...
( %) conforms m.p - °c - °c identification conform to the spectrum of the crs gliclazide conform heavy metals ≤ ppm impurity b ≤ ppm ppm related substances impurity f :≤ % other single impurity:≤ % total impurities:≤ % % loss on drying ≤ % % sulphated ash ≤ % % residual solvents ethyl acetate≤ % below...