Swine meat preserved

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of the anthropocene posted by ac at dec , : am | permalink in an article for the conversation, carys bennett, jan zalasiewicz, mark williams and richard thomas discuss the impact of the broiler chicken as a marker of a new geological epoch we are living on the planet of the chickens. the broiler (meat

) chicken now outweighs all wild birds put together by three to one. it is the most numerous vertebrate (not just bird) species on land, with billion alive at any one time. across the world, chicken is the most commonly eaten meat. this has made it a vivid symbol of the anthropocene – the proposed new...

https://www2.le.ac.uk/offices/press/think-leicester/science-and-environment/2018/how-chickens-became-the-ultimate-symbol-of-the-anthropocene

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