Search Results for: Rock lobsters cooked by boiling of water
the american colonial period ; however, it was strongly influenced by the traditional practices of west africans and native americans from its inception. [ ] due to the historical presence of african americans in the region, soul food is closely associated with the cuisine of the american south although
a peck of cornmeal and - pounds of pork per week, and from those rations come soul food staples such as cornbread , fried catfish , barbecued ribs , chitterlings , and neckbones. [ ] it has been noted that enslaved africans were the primary consumers of cooked greens ( collards , beets , dandelion ,...
https://en.wikipedia.org/wiki/Soul_food