origin this table shows only a selection of the most important countries of origin and should not be thought of as exhaustive. europe: france, germany, sweden, poland africa asia: india, china, japan america: usa, canada australia density (in t/m ) - cm - cm cm temperature (in oc) - humidity / moisture fats...
, mostly triglycerides, into monoglycerides and fatty acids . fats are the primary form of lipid in animals and plants, and generally the main source of fat calories in the western diet. bile is also valuable in the absorption of fat-soluble vitamins and the elimination of waste products, which are...
ventilation - risk factors - freeze-dried products contents freeze-dried products description description freeze-dried products are very hygroscopic, and should be packed in moisture-proof material, inside cartons. these products should be protected against moisture and light. oxygen will make any fats...
fatty acids in a given oil or fat determines how it behaves. for example, fats that have a high proportion of saturated* fatty acids—animal fats, like lard and tallow, and some plant-derived fats, like coconut oil—will behave like a solid at room temperature. fats that have a higher proportion of unsaturated...
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