starch manufacture biscuit manufacture the principal ingredients used in the manufacture of biscuits are wheat flour, fat and sugar. water plays an important role in the biscuit making process but is largely removed during baking. baked goods are normally decorated and ingredients like dried and wet fruit...
safe for consumers." but consumers don't seem to be cold about the results, and they're still looking for natural and safe sweeteners. mog has good solubility and stability, has played down the effect of sour and salty, has cover effects on astringency and bitterness, flavor, synergistic effect on milk...
food regulator, in this regard, issued a notice containing a revised list of adulterants to be tested under the said scheme, which has to be followed by dairy processing plants for monitoring of internal controls to ensure safe and good quality supply of milk and milk products to consumers. the scheme...