Search Results for: Animal fats wholly hydrogenated
"margarine" means an emulsion of edible oils and fats with water; .
fats containing trans-fatty acids shall not be added to the products. it may also contain following ingredients: - protein concentrates, essential amino acids (only natural l forms of amino acids shall be used), iodized salt; milk and milk products; eggs; edible vegetable oils and fats; fruits and vegetables...
https://www.fssai.gov.in/upload/uploadfiles/files/Food_Additives_Regulations.pdf