Search Results for: Vegetable prepared
.; mixtures of vegetables, provisionally preserved. green pepper in brine dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared other: dried vegetables, n.e.s.; mixtures of dried vegetables, whole/cut/sliced/ broken/in powder but not further prepared. dehydrated garlic powder
galangal rhizomes and roots sweet flag rhizomes mint including leaves (all species) basil, hyssop, rosemary, sage and savory lovage garcinia locust beans, seaweeds and other algae, sugar beet and sugarcane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable...
http://indianspices.com/marketing/trade/trade-classification-itc-hs-code.html
china harmonised system product classification codes. china import export overview -jan to mar- imports exports live animals; animal products chapter :live animals chapter :meat & meat offal chapter :fish & sea food chapter :dairy, eggs, honey & animal products chapter :products of animal origin vegetable
tubers chapter :fruit & nuts; citrus fruit/melons chapter :coffee, tea & spices chapter :cereals chapter :milling products : malt, starches, inulin & wheat gluten chapter :misc. fodder, grains, seeds, fruits, oil seeds & oleaginous fruits; industrial/medicinal plants chapter :lac, gums, resins, vegetable...
https://www.voleba.com/china/hscode.html