Search Results for: Chemically pure fructose
× aunt jemima original syrup ( ml) close aunt jemima original syrup ( ml) be the first to review this product availability: out of stock notify me when this product is in stock: email: notify me please specify a valid email address £ add to wishlist | add to compare ingredients corn syrup, high fructose
corn syrup, water, salt, cellulose gum, natural butter flavor with other flavors, natural and artificial maple flavor, sodium hexametaphosphate, sodium benzoate, and sorbic acid (preservatives), caramel color. details corn syrup, high fructose corn syrup, water, salt, cellulose gum, natural butter flavor...
https://www.kingdomofsweets.com/aunt-jemima-original-syrup-710ml.html
ingredients milk chocolate ( %) (sugar, cocoa ( %), ground roasted peanuts ( %), grape juice ( %), high fructose corn* syrup, dextrose , vegetable monoglycerides, gelling agent: pectin (e ) , salt , acidity regulator: sodium citrate (e ) and citric acid (e ), preservative: potassium sorbate (e ) details
milk chocolate ( %) (sugar, cocoa ( %), ground roasted peanuts ( %), grape juice ( %), high fructose corn* syrup, dextrose , vegetable monoglycerides, gelling agent: pectin (e ) , salt , acidity regulator: sodium citrate (e ) and citric acid (e ), preservative: potassium sorbate (e ) write your own...
https://www.kingdomofsweets.com/smucker-s-goober-grape-510g.html
commonly referred to as sugars. [ ] the word saccharide comes from the greek word σάκχαρον (sákkharon), meaning "sugar". [ ] while the scientific nomenclature of carbohydrates is complex, the names of the monosaccharides and disaccharides very often end in the suffix -ose , as in the monosaccharides fructose
is a polysaccharide. it is abundant in cereals (wheat, maize, rice), potatoes, and processed food based on cereal flour , such as bread, pizza or pasta. sugars appear in human diet mainly as table sugar (sucrose, extracted from sugarcane or sugar beets ), lactose (abundant in milk), glucose and fructose...
https://en.wikipedia.org/wiki/Carbohydrate