wash, remove stems, and trim off bruised or discolored portions of the tomatoes. generally, you'll need about quarts of raw tomatoes to make quart of chopped, peeled tomatoes, and each quarts of the prepared tomatoes makes about pint of soup. a bushel of tomatoes weighs pounds. at right is a picture...
by using egyptian special, fresh and mature red tomatoes lycopersicum esculentum) selected in compliance with p&j specifications. guava puree this product is prepared by using egyptian fresh and ripe guava carefully selected in compliance with p&j specifications. tomato paste hb - % this product is...