i didn't think so. to the best of my understanding, no one makes chocolate from cocoa powder commercially. i'm not sure where the idea has surfaced. maybe just that it's from a desire to make the chocolate making process seem simpler or more approachable. mind you, i've seen lots of recipes all over...
powder unwaxed lemon, grated zest pinch salt ml dry white wine ml extra virgin olive oil weight converter lb g oz kg lb g oz kg found in this book more recipes buy now feast your eyes on the finest lemon & white wine biscuits!...
powder / teaspoon baking soda / teaspoon salt tablespoons butter softened / cup granulated sugar eggs room temperature teaspoon vanilla extract / cup buttermilk pecan pie topping / cup light corn syrup / cup brown sugar tablespoons butter softened teaspoon vanilla extract egg cup fisher nuts pecans...