going to see again is that there is a range, and there is no cut and dry x length of time it takes to make chocolate from the bean. before i start, i want to set the stage and clarify that i am talking about what %+ of the world thinks of when they speak of chocolate; chocolate made from fermented cocoa...
powder, but i kept reading how the texture is of milk chocolate (which i find odd) and it sort of stuck in my head as pink 'white' chocolate. the red cocoa powder that was previously made is non-alkalized cocoa powder and to my eye isn't really all that red. it is more of a deep auburn. i experimented...
and food safety quality management quality control activities certificates qc department vision & mission milk co-operative at a glance statistical information tcmpf head office planning section finance section project section vigilance section civil section computer section quality control section...
and food safety quality management quality control activities certificates qc department vision & mission milk co-operative at a glance statistical information tcmpf head office planning section finance section project section vigilance section civil section computer section quality control section...
and food safety quality management quality control activities certificates qc department vision & mission milk co-operative at a glance statistical information tcmpf head office planning section finance section project section vigilance section civil section computer section quality control section...