Search Results for: Poultry fat extracted
excess fluid accumulations. intake of commercially prepared foods such as cured or smoked meats, canned vegetables and regular soups as well as buttermilk, salt and salty foods are limited or avoided. white milk, fresh or frozen meats, unsalted vegetables and fruits and low sodium foods are included. fat-restricted
diet this diet is often prescribed for patients with gastrointestinal disorders or excessive body weight. it limits the intake of fatty food such as margarine, mayonnaise, dressings, oils and gravies. the diet usually includes whole wheat breads, lean cuts of meat, skim milk, low-fat cheese products...
https://www.stmarysathens.org/health-and-wellness/nutrition/special-diets/