Search Results for: Fresh leeks
(okay, i had small leeks so i used two, but i had huge garlic cloves so i only used one. i finally learned the thing about cooking is that it's no organic chemistry... doesn't require an analytical balance to get the measurements right.) 2 eggs a couple of cups of chicken broth. mine came from a can.
posted by jeneane sessum at 8:37 pm no comments: labels: all cheffy , frank paynter , garlic , julia childs , leeks , sinus infection , stowe-boyd-like , what ails you seams, apart so i'm on steroids and levaquin now as the augmentin didn't work to get rid of this sinus infection/bronchitis, which of...
https://allied.blogspot.com/2007_08_19_archive.html
root to almost all the stomach disorders. cabbage structurally consists of clusters of stiff leaves superimposed one over the other in compact layers, allowing it a round or globular shape. several varieties are cultivated worldwide including green, purple, red, and savoy (loose-wrinkled leaves). fresh
, dark green-leafy cabbage is incredibly nutritious; but very low in fat and calories. g of leaves provide just calories. the vegetable is a storehouse of phyto-chemicals like thiocyanates, indole- -carbinol, lutein, zea-xanthin, sulforaphane, and isothiocyanates. fresh cabbage is an excellent source...
http://www.akilexports.in/vegetable/