sugar and a touch of captain rodney's boucan pepper glaze . i double wrapped the ribs in foil and place them back on the smoker to get tender. these jack daniels ribs went about hour and minutes in the wrap. but every rack and every cook is different – so always check your ribs for tenderness before...
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. cut remaining leaves and line the bottom of large roasting pan. step lightly pack a small handful of the meat mixture and place in the center of a cabbage leaf. fold top part of leaf over mixture, then fold in the sides and roll until mixture is completely encased. lay rolls on top of torn cabbage...