Search Results for: Chocolate in granular form
in the centre of the case, or at the sides, as this will give an indication of the cause, whether inherent vice or a transit condition. exports from european countries incorporate liqueur-filled or cream-filled chocolates in pre-packed retail boxes. if, during transit, there is an increase in temperature
chocolate comprises a number of raw and processed foods produced from the seed of the tropical theobroma cocoa tree. after fermentation, the beans are dried, then cleaned, and then roasted, and the shell is removed to produce cacao nibs. the nibs are then ground to cocoa mass, pure chocolate in rough...
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