Search Results for: Chestnuts in shell
chestnuts. you can't go wrong!
oil, tablespoon cornstarch/water mixture, chili paste, vinegar and sugar. mix together and add green onion, garlic, water chestnuts and peanuts. in a medium skillet, heat sauce slowly until aromatic. step meanwhile, remove chicken from marinade and saute in a large skillet until meat is white and juices...
https://www.allrecipes.com/recipe/9027/kung-pao-chicken/