Search Results for: Fermented milk containing any sweetening matter
pu-erh of which the most commonly found on the market are white, green, oolong, and black. all teas are made from the same species of plant, though different varieties may be used, and the leaves are processed differently, and, in the case of fine white tea, grown differently. pu-erh tea, a post-fermented
to an infusion or tisane of leaves, flowers, fruit, herbs, or other plant material that contains no camellia sinensis.[ ] the term "red tea" refers to an infusion made from either black tea (mainly in chinese, korean, japanese and other east asian languages) or the south african rooibos plant (containing...
https://phoenixexports.com/page_tea.html
pu-erh of which the most commonly found on the market are white, green, oolong, and black. all teas are made from the same species of plant, though different varieties may be used, and the leaves are processed differently, and, in the case of fine white tea, grown differently. pu-erh tea, a post-fermented
to an infusion or tisane of leaves, flowers, fruit, herbs, or other plant material that contains no camellia sinensis.[ ] the term "red tea" refers to an infusion made from either black tea (mainly in chinese, korean, japanese and other east asian languages) or the south african rooibos plant (containing...
https://phoenixexports.com/page_tea.html
pu-erh of which the most commonly found on the market are white, green, oolong, and black. all teas are made from the same species of plant, though different varieties may be used, and the leaves are processed differently, and, in the case of fine white tea, grown differently. pu-erh tea, a post-fermented
to an infusion or tisane of leaves, flowers, fruit, herbs, or other plant material that contains no camellia sinensis.[ ] the term "red tea" refers to an infusion made from either black tea (mainly in chinese, korean, japanese and other east asian languages) or the south african rooibos plant (containing...
https://phoenixexports.com/page_tea.html