Search Results for: Locust beans fit for human consumption
, cayenne pepper, thyme, sage, parsley, and cajun seasoning. bring to a boil, and then reduce heat to medium-low. simmer for / hours. step stir sausage into beans, and continue to simmer for minutes. step meanwhile, prepare the rice. in a saucepan, bring water and rice to a boil. reduce heat, cover,
. i also used cans of kidney beans rather than dried and just added them when i added the sausage (i simmered the veggies in the broth with spices for about hours than added the beans and veggie sausage for the last half an hour). read more helpful ( ) mimi lareux rating: stars / / this dish was absolutely...
https://www.allrecipes.com/recipe/58211/authentic-louisiana-red-beans-and-rice/