Search Results for: Dried flowers
guava ( psidium guajava ) flower the most frequently eaten species, and the one often simply referred to as "the guava", is the apple guava ( psidium guajava ). guavas are typical myrtoideae , with tough dark leaves that are opposite, simple, elliptic to ovate and – centimetres ( – in) long. the flowers
( %). [ ] culinary uses[ edit ] 'thai maroon' guava, a red apple guava cultivar in mexico and other latin american countries, the guava-based beverage agua fresca is popular. the entire fruit is a key ingredient in punch, and the juice is often used in culinary sauces (hot or cold), ales, candies, dried...
https://en.wikipedia.org/wiki/Guava