Search Results for: Animals fats chemically modified
hinnies nil nil live bovine animals nil nil live swine nil nil live sheep and goats nil nil live poultry, that is to say, fowls of the species gallus domesticus, ducks, geese, turkeys and guinea fowls nil nil other live animals nil nil chapter - meat and edible meat offal meat of bovine animals, fresh
and oils and their cleavage products; prepared edible fats; animal or vegetable waxes pig fat (including lard) and poultry fat, other than that of heading or % % fats of bovine animals, sheep or goats, other than those of heading % % lard stearin, lard oils, oleostearin, oleo-oil and tallow oil,not...
http://www.eximguru.com/content/exim/indian-customs/dutydrawback/dbksch2013-14.pdf
may produce non-vegan foods on equipment used to produce vegan foods. non-vegetarian foods may be manufactured on equipment used to produce vegetarian foods. ingredient classifications in this guide do not take this into account. also, this guide does not consider whether ingredients were tested on animals
rice concentrate/extract, sodium ferrocyanide, propylene glycol used in: dry mixes (soup, seasoning, cake, pizza, bread and beverage), spices, salt, flour, sugar, shredded cheese, powdered egg, yeast production. used for: preventing ingredients from clumping together by absorbing moisture or oils/fats...
https://www.vrg.org/ingredients/index.php