Search Results for: Chilled crabs in shell
overlooking wasteground apparently untouched by thoughts of urban regeneration. that doesn't stop live seafood being obscure. and utterly, delightfully nuts. it was once a red brick boozer called the seven stars, but now has an extension and a lot of signage, plastered with giant images of lobsters, king crabs
large, round tables, with lazy susans. depending on the time of day there may be more fairy lights. beyond that are the tanks, bubbling furiously, courtesy of the filtration systems. this is both a retail and a catering operation, hong kong style. here are live turbot, eel and carp. here are velvet crabs...
https://www.knoldseafood.com/live-seafood-manchester-a-parade-of-the-best-and-freshest-chinese-dishes-restaurant-review/