Search Results for: Meat of other primates in brine
is it used in other countries?
in most of the major beef producing countries. its first use dates back years. as more countries become interested in registering this product for use in their country, we work with the scientific regulatory agencies to provide the necessary research for their approvals. today, countries have already...
http://www.zilmax.com/is-it-used-in-other-countries.aspx
. bacon has one of the highest fat contents of any cut of meat. bacon may be taken from the side, belly, or back of a pig . meat from other animals, such as beef , lamb, chicken , goat , or turkey , may also be cut, cured, or otherwise prepared to resemble bacon. it is preserved by being salted or pickled
and then dried. many people prefer to have bacon smoked using various types of woods or turf. this process can take up to ten hours depending on the intensity of the flavor desired. traditionally, the process consisted of soaking the pork in brine or rubbing it in a salt mixture by hand, then smoking...
https://www.newworldencyclopedia.org/entry/Bacon